Description

SANA Millet Dosa Batter – Wholesome, Nutritious & Gluten-Free
Our Millet Batter is a healthier twist on the traditional dosa, made with a carefully balanced mix of nutrient-rich millets, urad dal, and rice. Packed with fiber, iron, and essential minerals, this batter is ideal for those seeking low-GI, gluten-free, and diabetic-friendly meal options.
Enjoy crispy dosas with the goodness of ancient grains—perfect for breakfast, lunch, or a light dinner.
Why Choose Our Millet Batter?
• 🌱 Made with a Blend of Native Millets (such as Kodo, Little, Foxtail, or Barnyard)
• 🍽️ Rich in Fiber, Minerals & Plant Protein
• 🌾 Naturally Gluten-Free
• 🧂 Preservative-Free & Easily Digestible
• 🥄 Supports Weight Management & Gut Health